Sabudana Khichdi
Sago Fast Of during made known wala Recipe Is. This every Any elder only passion From Eat Like does Is. it Light being Of with Yours stomach long Time till filled keep can Is. Its with only To you Tiredness Feel No being will give. Its In addition These Gluten Free would have been Is. Janmashtami Of Fast In You Sago of A dish in South Asian cuisine made of rice and lentils ease From made Can Are Know This create of Simple Method.
Sago of A dish in South Asian cuisine made of rice and lentils create Of For Material
1 cup Sago1 Potato cut Happened, Two spoon Lemon Of Juice, as per taste dent Salt5-6 cut happened Almond5-6 Curry Address1- green chili Cutty Hui, half spoon Mustard Of Seed4 spoon Ghee2-3 Black chili , Garnish to Of For Green Coriander
This way Create Sabudana A dish in South Asian cuisine made of rice and lentils
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First Step, To all First Night In Sago To Water In soaked Give. Morning strainer Of Channel From Water Remove Take it. And Sago To apart apart being Give, Water Complete Kind From Soak take, Its after One Pan In 3 spoon Ghee Insert. When Ghee warm yes go Then In this, Hr Red chili, Curry Address, Rye And Cumin From Tadka Give.
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Second Step: 1-2 minutes Fry to Of after In this Groundnut Insert And Good Kind From Roast Do it. Some? minutes after In this Potato Insert. Potato Boiled Happened Happen Needed Potato To Good Kind From Fry.
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third Step, Its after In this dent Salt, Black chili Mix do.something Time Of For This Cap From cover Give. By which That All Material among themselves In Good Kind Mill go, a little Late after In this Sago by putting good From Mix Tax take And Cap Close by Slow heat In 3-4 minutes Ripening Give. Yours Fast wala Sabudana of bloomed bloomed A dish in South Asian cuisine made of rice and lentils By becoming Ready Is. Green Coriander From Garnish by All Do it.
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