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Arhar dal is a treasure trove of protein, but eating it can make your condition miserable in these diseases.

Arhar Dal Side Effects: It seems meaningless to imagine a complete food without arhar dal. Many people like Arhar Dal very much. If there is no pigeon peas in the plate then the food seems incomplete. Arhar dal is also beneficial for health because it contains a good amount of protein which takes care of the health of children as well as elders of the house. But do you know that in some diseases it should not be consumed even by mistake. If Arhar Dal is fed to a patient suffering from this disease, then its side effects become dangerous. In such a situation, before eating arhar dal, it is important to know whether you are a victim of those diseases and whether this dal is harming you. Let us know which disease people suffering from should avoid pigeon pea.

Uric Acid

People whose uric acid is increased. They should not eat pigeon pea, because protein is found in high quantity in it. Due to which the uric level becomes uncontrolled. Apart from this, swelling in hands, feet and joints can also occur in this disease.

kidney

People who have kidney problems should avoid this dal. Potassium is found in pigeon pea, which increases kidney problems. By consuming it we may also have to fight diseases like stones.

Acidity

People who are suffering from acidity should not eat pigeon peas at night. Actually, pigeon pea takes time to digest, due to which sour belching, stomach ache and gas start occurring. Due to which some people also start getting headache.

Disclaimer: Before implementing the method, methods and suggestions mentioned in this article, please consult a doctor or related expert.

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