dahi wali mirchi ki sabji
Have you ever eaten chilli vegetable? If not then you must eat this vegetable. Actually, this is such a vegetable with which people will eat 2 rotis even if they do not want to. In fact, the taste of this vegetable is so strong that people like it very much and eat it again and again. Now you must be wondering which recipe has been used for this vegetable (dahi wali mirchi ki sabji) that people will like so much. Even people who find chilli spicy will eat it with relish. So, know the recipe of this vegetable.
Make curd chilli curry
To make curd chilli curry, you need some things like:
-Curd
-mustard oil
-Mustard seeds
-Cumin
-Fennel
-Celery
-sourness
-Green chilly
-chilli powder
-Turmeric and coriander powder
-Garlic and ginger paste
-Salt
dahi wali mirchi sabji recipe
Make spicy chaat and salad from sweet and sour plum, your mouth will water after seeing it, note down the recipe.
Make vegetables like this
-First of all, cut the green chilli from the middle and keep it aside.
-Then add mustard oil in a pan or wok and when the oil becomes hot, add mustard seeds, cumin, fennel and celery in it.
-Fry everything for a while.
-Now add garlic and ginger paste and sourness to it.
Then add green chilli, red chilli powder, turmeric and coriander powder.
-Add salt and cook everything well.
-After 10 minutes add curd to it and then cook it.
-When it is completely cooked and the color starts coming out, add water to it and cook well.
-Turn off the gas and then serve everyone.
Eat multigrain cheela instead of bread butter for breakfast, weight will reduce instantly; Learn the recipe to make it
In this way you can prepare this vegetable and eat it anytime. Its taste is amazing. With this you can also eat roti, paratha and puri. So, if you have never eaten this vegetable then definitely try it.
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